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In for landing Flying around weather systems as the crew prepared to make the final landing of HIPPO-4 in Colorado, after four weeks and 30,000 miles of travel. Photo by Jasna Pittman Sunset Sunset over the subtropical Pacific while flying from Saipan to Midway Atoll in July 2011. Photo by Bruce Daube Volcanic Flying over volcanoes in the Aleutian Islands of Alaska in July 2011. Photo by Bruce Daube Fractured Fractured sea ice just 70 degrees north of the Alaskan coast in June 2011. Photo by Jasna Pittman Leaving on a jet plane Sunset over the equatorial Pacific while flying from Kona, Hawaii, to Rarotonga, Cook Islands, in June 2011. Photo by Bruce Daube A new day Sunrise over the subtropical Pacific as the crew flew from Midway Atoll to Anchorage, Alaska, in July 2011. Photo by Jasna Pittman HIAPER Pole-to-Pole Observations In September, a multi-institution team led by Harvard Professor Steven Wofsy completed a three-year effort to fill in the gaps of our knowledge about the atmosphere by measuring chemicals and particles during a series of pole to pole flights. Photo by Kris Snibbe/Harvard Staff Photographer Coal factory Sampling of emissions from anthropogenic activity over the western U.S. Photo by Jasna Pittman Polar express Arctic waters Jasna Pittman examining real-time measurements of various chemical species while the aircraft was flying over Arctic waters in March 2010. Photo by Bruce Daube Photos by Bruce Daube, Jasna Pittman, and Kris Snibbe Jasna Pittman expected to be surprised by new findings as she traveled around the world measuring gases and particles in a three-year effort to understand how the atmosphere works.She didn’t expect to be shocked by what she already knew.“Alaska is incredible, absolutely breathtaking. We were there in the wintertime, so you could see all the mountains covered in snow, beautiful blue skies,” said Pittman, a research associate in atmospheric sciences at Harvard. “You look out far away, and you see this layer of haze.”It has long been known that pollution is blown into Alaska’s skies from Europe and Asia, but Pittman and other scientists who participated in a three-year project to gather data on the Earth’s atmosphere said their prior knowledge didn’t lessen the impact of seeing the pollution firsthand.“It looked like Los Angeles,” said Steven Wofsy, the project’s principal investigator and the Abbott Lawrence Rotch Professor of Atmospheric and Environmental Science at Harvard. “It was a smoggy haze, thick enough that you couldn’t see features on the ground. People knew it was there, but it was much bigger than we thought.”Wofsy’s team, which included Pittman, engineer Bruce Daube, postdoctoral fellow Eric Kort, and graduate student Gregory Santoni, conducted five globe-spanning flights in a small jet crammed with high-tech instruments. Along the way, they measured gases and particles from pole to pole on roller-coaster flights that rose from just above sea level to 48,000 feet. Their project, called HIPPO, which stands for HIAPER Pole-to-Pole Observations, was run under the auspices of the National Center for Atmospheric Research and included scientists from the University of Miami, Princeton University, the National Oceanic and Atmospheric Administration, and Scripps Institution of Oceanography.Wofsy described the project as something of a dream come true. Although scientists routinely measure the atmosphere’s composition from ground-based stations and peek at it from orbiting satellites, they have to infer from those measurements what is going on high in the atmosphere.The last time a similar atmospheric sampling operation was conducted was in 1977 and 1978, Wofsy said. With the climate change crisis prompting government action to fight global warming, the computer models on which climate predictions rely need data like this to ensure their accuracy.HIPPO scientists measured 80 chemicals, including the greenhouse gases carbon dioxide, methane, and nitrous oxide, as well as the byproducts of industrial burning, carbon monoxide and particles of black carbon. The latter two were present in surprisingly high levels far from human habitation over the Arctic.“You’re flying and looking at data in real time. … You look at concentrations of carbon monoxide; they just spike. It was really mind-boggling. There shouldn’t be this much carbon monoxide, certainly not over Alaska and certainly not at 20,000 feet,” Pittman said. “It was almost sad to see. It’s this pristine environment. It’s so white, it’s so clear, so beautiful.”HIPPO scientists flew in a converted Gulfstream V, stuffed with instruments and owned by the National Science Foundation. Though most of the instrument setup and data download occurred before and after the flight, Kort and Santoni were called on to repair malfunctioning equipment in midflight to avoid missing key data.The five HIPPO flight series had a different mix of personnel from Wofsy’s group and those of other scientists involved. Each series of flights took off from the plane’s home base in Colorado, flew up to Alaska, and over the top of the world. It traversed the Pacific to a turnaround in New Zealand before taking a different path back. The three-week flights were timed so that samples were taken during different seasons to give scientists information on how the atmosphere changes as the Earth cycles through its annual rhythms.In between preparing for each day’s flying and handling the enormous amount of data generated afterward, researchers witnessed the Earth’s moods, watching sunsets and moonrises, sunny skies and storms, manmade pollution and even the occasional rainbow — all ample reward for the epic jet lag that came with the territory.At times, nature provided a dramatic show of the physical effects they were studying. Wofsy recalled one flight over the Beaufort Sea, which was clear of ice. The researchers flew near a robotic boat that was recording water temperatures warm enough that steam was flowing into the cold air.“You could see the heat and water vapor being transferred into the atmosphere,” Wofsy said. “You didn’t need a model to see it.”The last flight landed in September, and research groups are already inquiring about the data: 40 measurements every second, combined with aircraft information such as location, altitude, and outside air temperature.Several aspects stood out to Wofsy even as the raw numbers were arriving. The data raised questions about the Southern Ocean’s ability to remove and store atmospheric carbon and also showed the presence of large amounts of nitrous oxide — a potent greenhouse gas — in the air above the tropics. That indicates not only that there are more greenhouse gases there than expected, but also that scientists don’t really understand how the tropical atmosphere works.Another finding involves the release of methane as the Arctic warms. Scientists have been concerned that the region’s frozen ground, called permafrost, will melt with higher temperatures and release methane when previously frozen organic material decomposes. Methane, like carbon dioxide, is a greenhouse gas, so significant releases will exacerbate the globe’s warming.The project measured that theorized methane emission, but Wofsy said the source was not always the permafrost. Instead, flights detected significant emissions from the ice-free Arctic Ocean. While the emissions’ source remains unclear — both surface waters and sediments are suspect — what is known is that current models don’t account for these emissions.“This is in direct relation to sea ice cover,” Wofsy said. “With continuous ice cover, you don’t see this.” Gygis alba One of many white terns (Gygis alba) spotted during a 30-hour visit to Midway Atoll in the northern central Pacific in July 2011. Photo by Jasna Pittman Working hard Eric Kort (top left) and Bruce Daube connecting the inlet that provides ambient air to one of the Harvard instruments that measures carbon dioxide. Photo by Jasna Pittman What a view Typical view from the window of the Gulfstream-V while traversing the equatorial Pacific. Photo by Jasna Pittman read more
Janie Tankard ’12 saw the homeless every day on her way to and from class at Harvard College. She wanted to help, but wondered if the spare change many asked for was the most effective way to lend a hand. When Winter Break arrived, Tankard decided to use the time to make a difference.“As a volunteer at the Harvard Square Homeless Shelter (HSHS), I feel like I’m doing something with a very tangible impact,” she says. “I’m obviously not solving the problem of homelessness, but I am doing a small part to show compassion and to help provide immediate relief to the guests.”Tankard is one of more than two dozen Harvard undergraduates who returned to campus early to do service at the only student-run homeless shelter in the country. She and her fellow HSHS volunteers spent at least 25 hours per week during January providing food and short-term lodging for the 25 to 29 guests who visited the shelter each night. Conor Walsh ’12, an administrative director of HSHS, says that Winter Break is an opportunity for many students to help the needy, to see what the shelter does, and to get a better understanding of the problem of homelessness in the Boston area.“Most of our guests are local to Massachusetts. They spend a lot of time in the square. Many are chronically homeless, which means they’ve stayed with us for three years, off and on,” said Charlie Hobbs ’13 (back), an administrative director at HSHS. Together with fellow volunteer Peter Grbac ’12 (front), the two visit the shelter’s kitchen where two meals are prepared each day for the guests. Kris Snibbe/Harvard Staff Photographer“Many students have never volunteered with us before,” he says. “We give them an immersive experience and show them how the shelter operates. They learn about issues of homelessness in Harvard Square, get to know the staff and each other very well, and develop new friendships and new partnerships in that way.”HSHS is a 24-bed facility that operates from Nov. 15 through April 15 in the lower level of the University Lutheran Church at 66 Winthrop St. Guests call in each morning to enter their names into a randomized lottery for any open beds in the shelter. Those that get a slot can stay for up to 14 nights, during which they will also get breakfast, dinner, and snacks, as well as access to showers and toiletries. If temperatures are below freezing or the weather is wet, volunteers will set up five emergency beds to accommodate additional guests on a night-by-night basis.“We have served 149 unique guests to date this year, and have given out 652 meal slips to guests not staying overnight,” says Charlie Hobbs ’13, also an administrative director at HSHS. “Most of our guests are local to Massachusetts. They spend a lot of time in the square. Many are chronically homeless, which means they’ve stayed with us for three years, off and on.”The HSHS street team extends the facility’s impact by venturing into Harvard Square to hand out food, blankets, gloves, and socks on cold nights, and to make sure that locals know how to access the shelter’s services. Student volunteers also help guests create résumés and connect them with government support programs such as food stamps and Social Security.“We try to connect older adults with job training, permanent housing, mental health and social services,” says volunteer director Peter Grbac ’12. “With youth, it’s about entering the job market. We help them to create résumés, and to look at mental health issues in a different way.”HSHS relies heavily on volunteers from the local community to cover shifts at the shelter during Winter Break, when students are away. Beginning last year, however, the College allowed undergraduates to return to residence early to work at HSHS. Grbac says that the administration’s support has a big impact, both during the break and beyond.“The College was gracious enough to offer housing to 20-25 students who committed to working at the shelter for at least 25 hours per week,” he says. “Many never volunteered with us before, but based on the response so far, we think a substantial number will stay on during the term. Last year we had 15 volunteers during break. About half continued on with us.”Charlie Hobbs ’13 clears the snow from the shelter’s entrance. Kris Snibbe/Harvard Staff PhotographerDuring Wintersession, Tankard worked two overnight shifts (11 p.m.-9 a.m.), a breakfast shift (6:30-9 a.m.), a dinner shift (6:45-9:15 p.m.), and an evening shift (9-11:15 p.m.). Each slot had different responsibilities: dishwashing, laundry, and monitoring overnight; cooking at breakfast and dinner; clean-up and prepping takeout meals for street teams and for hungry visitors during the evening. Tankard says that the best part of the work was getting to know the guests.“I love talking with the guests and learning more about their life stories,” she says. “It has been incredibly humbling and prompted a lot of personal reflection. The guests I have interacted with so far are warm and articulate. One in particular, Michael, used to be a chef and has been really sweet to me, giving me tips on how to cook pancakes and gourmet crepes and on what cuts of meat to buy.”Tankard says that she may well become a regular at HSHS. A member of the Harvard-Radcliffe Christian Fellowship, she says that the service allows her to put her faith into action.“I would definitely be interested in continuing to be involved with the shelter during the spring semester if my schedule allows for it,” Tankard says. “It’s a very tangible way to love those people that society often prefers to ignore. I have been very blessed through this experience and have really been learning a lot spiritually.” read more